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17 January 2010
I love bread. I grew up in a family where we ate a fresh, home-made bread every day.
I kept this habit to make my own fresh bread, I like this great smell which fills the whole house,
I enjoy to bake other breads, coming from other cultures, containing different ingredients.
This time, I'll show you how to prepare a very simple bread , with some honey, I used organic wheat flour.
This it is a recipe that I found in one of my German books, Germany is very known for this kind of bread.