A classic and delicious cold dessert that is quick and easy to make.
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29 January 2009
Creme caramel / Custard المحلبي
A classic and delicious cold dessert that is quick and easy to make.
A classic and delicious cold dessert that is quick and easy to make.
Hi Sabah. Thank you sooo much for dropping such a sweet and warm comment on our wedding website.
ReplyDeleteI'm happy u liked the website. It was meant to keep the family in Morocco updated with our trips and celebrations.
I found ur videos on youtube and i'm glad i did, coz i wanted to make moroccan food with whatever utensiles and ingredients we have in the US. Tbarkllah hadga ou mtwlla :)
Hopefully i'll learn some skills from u. My husband is indian so I usually cook south asian food but he loves our moroccan food of course.
I moved from Casablanca to the US in order to join my husband.
I wish u all the happiness as well with ur husband and children. que Dieu vous protege et realise tous vos reves.
you are beautiful and i aish u all the best with ur blog. u need to advertise it in the food/cooking blog world more coz it is really awsome and pple who love cooking will enjoy your detailed recipes.
Have a nice day.
Assalam Alaykoum.
looks easy! I always thought that you had to use only yolks and hated to waste the white. I love custard and am going to try this. thanx
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